About us
For over 25 years, Sbicca has been welcoming locals and visitors to enjoy fresh our California cuisine and outstanding wines in a casual and friendly atmosphere. Come join us!
Owner Dan Sbicca and his staff are committed to delivering an outstanding dining experience—whether it’s dinner after the races, a casual brunch date, or a special occasion on our ocean view deck, Sbicca will delight you.
Featuring a wine list that is unique and approachable and a focus on fresh, local ingredients, Sbicca offers salads, entrées, and sharable plates that reflect the bounty of California’s farmers and purveyors. Come into Sbicca and find out why we are recognized by Wine Spectator’s “Award of Excellence” as well the 2013 Gold Medallion Recipient for best neighborhood restaurant as presented by the San Diego Chapter of the California Restaurant Association.